scamorza and gruyere, or gruyere and caramelized onions. no...wait, scamorza, comte and braised fennel. take that autogrill!
monday thru friday, noon–whenever
(that's so italian, isn't it)
scamorza and gruyere, or gruyere and caramelized onions. no...wait, scamorza, comte and braised fennel. take that autogrill!
monday thru friday, noon–whenever
(that's so italian, isn't it)
meet italian panino culture
Not unlike McDonalds here in the US, the Autogrill reins supreme as the fast food joint to check out when driving along the autostrada (that and the gypsies). The thing that is so intriguing to us is the idea that prosciutto, or any cured meat for that matter, can be considered something to consume casually. You just pop in and there is this "gourmet" item for everyone, and when you think about it, that's how it should be. So stop by and enjoy some delicious cheese and cured meat casually - everyday even. We won't talk about you when you're gone.