When we set up the shop each morning we keep brainstorming about what it's missing, or what would make it even better. And when we finally come up with that tasty, delectable item we want to feature it here so you can easily judge for yourself if it's worth the time to stop by and check out.
meet stacey
This is Stacey Daley - an amazing cook, former organic farmer and lover of food. We've known Stacey for some time through the organic farm she use to tend and over the years we've had many a tart, fava bean puree or pickled beet from her too. When we decided to hunt down our chef for Central Bottle, Stacey was our first pick and in a crazy turn of fate Stacey would have us too. She's so in tune with her food we swear she was a vegetable in a past life (she says she would want to be fennel). And she adds that extra ingredient that you don't get from just anywhere or anyone - love.