2008 Torres Vina Esmereldaa flower of a wine in the middle of the freezing cold
Homemade food made daily by Daleyeach day, our talented Chef Stacey Daley prepares...
Tuesday 02/09Guest Chef, How 2 Heroes they're bringing in sweet treats and we're pairing up dessert wines, 6-8pm
Thursday 02/11Wine Bar, no, Sake BarOrange-Pant-Wearing Michael Simkin is in pouring Sake, 5–9pm
Friday 02/12It’s 5:00 Somewherejoin us and Todd Cromwell from Porto Kopke as he walks us through the rubys and the tawnys, 5-7pm
Saturday 02/13Tasting Classclass will cover natural winemaking in Sicily, 2-4pm
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